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Kitchen open
from 12 to 23:30h.
Reservations and orders:
922 280 413

Starters

Cured Iberian acorn-fed ham

13.00 € (1/2)
18.50 €

Iberian acorn-fed pork loin

10.50 € (1/2)
16.00 €

Cured Manchego cheese

6.00 € (1/2)
9.00 €

Baked cheese with mojo

7.50 €

Almogrote cheese toast with sweet potatoes

4.50 €

Canarian wrinkly potatoes with mojo

4.50 €

Escaldón de gofio

4.50 €

Cantabrian anchovies and bread with tomato

8.50 €

Wild mushrooms with Iberian acorn-fed ham

8.50 €

Fried eggs with prawns, wild mushrooms and Iberian acorn-fed ham

7.50 €

Scrambled eggs with prawns, wild mushrooms and Iberian acorn-fed ham

8.50 €

Chicken, cod or Iberian acorn-fed ham croquettes

7.00 €

Snails

9.50 €

Garlic prawns

8.50 €

'Mesón Los Ángeles' salad (lettuce, tomato, onion, beetroot, egg, asparagus, pineapple, tuna, carrot, cucumber and olives)

7.50 €

Canarian salad (tomato, canarian smoked cheese, dried papaya, sunflower seeds, walnuts and honey mustard sauce)

7.00 €

Warm salad (lettuce, tomato, grilled pepper, prawns, surimi and wild mushrooms)

8.50 €

Octopus salad (lettuce, tomato, onion, cilantro and octopus)

12.50 €

*7% IGIC not included.

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